The Tai Pan offers an extensive menu of modern-European cuisine to entice the appetites of discerning diners. The restaurant consistently combines outstanding cuisine with exceptional and intuitive service within a sophisticated setting. Conveying subtle luxury through its warm and welcoming design, the modern dining room is decorated with monochrome black and white marble which contrasts with the burgundy leather furniture and geometric chandeliers in metallic hues, creating a stylish yet relaxed dining experience.
As one of the best restaurants in Central, Hong Kong, The Tai Pan offers menus for lunch and dinner inspired by seasonal ingredients complemented by a master cellar wine programme celebrating the great wine-making regions of the world. In the mornings, guests may also enjoy an elegant display of international breakfast dishes, from freshly baked breads and bakery items to healthy smoothies and fruit bowls specially designed by our in-house nutritionist. The restaurant can seat up to 66 guests indoors while an additional 48 seats with a view of the Cotton Tree Terrace.