Niccolo Kitchen on level 62 is a lively place to enjoy a leisurely breakfast, lunch, after-work drinks or dinner. Locally sourced and organic ingredients feature on the menu prepared by chefs showcasing their skills in an open kitchen. Signatures include Peking Duck and Chongqing specialities.
Niccolo Kitchen serves a delicious mix of Asian and Western cuisine, complemented by interactive live cooking stations and comforting flavours.
Local, seasonal and organic ingredients are used in the preparation of Peking Duck and local favourites that come with stunning views.
Delight in the elegant tradition of afternoon tea with a healthy twist while enjoying views over Chongqing.
A taste of surf and turf from across the ocean capturing the essence of the very best ingredients of some of the world's finest delicacies.